Spring Sangria

April 5, 2016

When the weather starts to warm up (hopefully soon!) try these refreshing spring inspired sangrias. They’re easy to make and delicious to share!

Ginger Peach Sangria

In a large pitcher, combine the following items over ice & stir. Best to sit for about 1 hour before serving:

  • 1 bottle white wine (a pinot grigio, Moscato, or like)
  • 1 cup Grand Marnier
  • 1/4 cup of a ginger liqueur
  • 3-4 peaches, sliced
  • 1 lemon, sliced
  • handful of mint

Pineapple Strawberry Sangria

In a large pitcher, combine the following items over ice & stir. Best to sit for about 1 hour before serving:

  • 1 bottle of dry white wine (a Chardonnay or like)
  • 1/2 cup brandy
  • 1 cup seltzer water
  • 1 cup pineapple juice
  • 1 pineapple, sliced
  • 1 pint strawberries, cut in halves
  • 2 limes, sliced
  • 1/4 cup fresh mint leaves

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